Salmon Pistachio Lettuce Wraps
- 4 servings
- 7 minutes
- 0 minutes
- 7 minutes
Ingredients
- 4 large romaine lettuce leaves
- 2 tablespoons dill hummus
- 1/2 cup canned alaskan salmon
- 1/2 fresh plum tomato, diced
- 1/4 cup cucumber, diced
-
2 tablespoons pistachios
Instructions
Fill each lettuce leaf evenly with a portion of the hummus, salmon, tomato and cucumber. Sprinkle each with pistachios and roll as a wrap.
